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what can I use in place of barbecue sauce in a recipe. my husband does not like barbecue sauce?
By fthomas | March 2, 2009
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been there done that asked:
I am making a ground beef skillet casserole. the recipe calls for 1/2 cup prepared barbecue sauce. My husband does not like barbecue sauce. What can I use in place to make the meal declicious.
Topics: Cooking & Recipes |
December 21st, 2008 at 3:44 am
ketchup, teriyaki sauce
December 24th, 2008 at 8:51 am
sour cream or cheese
December 24th, 2008 at 9:51 pm
Salsa for sure good flavor and don’t have to add green pepper or onion:-)
December 26th, 2008 at 8:05 am
If he likes tang, try cocktail sauce or spaghetti sauce. Any tomato-based sauce should substitute nicely. Or for sweetness, try Chinese duck sauce.
December 26th, 2008 at 11:01 am
Soya sauce or balsamic vinegar
December 27th, 2008 at 2:00 am
I can not think of what its called, but the chinneese red sauce its sweet, not tnagy like bbq sauce, maybe to get flaor use a honey or swett bbq sauce, with half ketchup, jsut cut that tangy vinegar from bbq, sweet and sour sauce, ranch dressing too.
December 28th, 2008 at 4:38 pm
Try plain ‘ol ketchup or chili sauce. They should work just fine to give it that tomatoey element.